Purple Corn Antioxidant Body Exfoliator
A delicious gourmet confiture-like exfoliator that removes dead skin cells and protects the skin due to its high antioxidant properties. Its deep cleansing effect removes toxins and impurities while protecting the skin, leaving a magical softness and luminosity with the refreshing scent of the Muña Andean plant.
Retail 120 ml
Professional 1 kilo
All Skin Types
Feature Ingredients and Benefits:
Purple Corn: Maize is considered the sacred plant of life. In the Inca Sun cult, it is associated with the gratitude for light, warmth and energy that is supplied to man.
The kernels contain the highest concentration of antioxidants, especially anthocyanin flavanoid C3G, which promotes collagen formation, improves cell irrigation, calms and detoxifies. Its powerful capacity to absorb free radicals slows down degenerative processes and enhances regeneration of the tissues and collagen.
Tagua Palm: The seed of an exotic Andean subtropical palm known as “vegetable ivory.” The seed is milled for and effective exfoliation.
Muña: Locally known as the “Mint of the Andes”, is a native plant found in the Peruvian Andes. It has soothing and refreshing smell of mint and used extensively in traditional Andean medicine.
Promotes tissue regeneration
Removes dead skin cells, softens skin
Reduces aging caused by free radicals
Mix with water and apply to the body starting on back of legs. Inspired by the Water element, massage using fluid and soft undulating/wave movements following the natural geography of the body for added relaxation for body and mind. Exfoliation should be done softly and gently, to clean and purify, never in a strong way.
Available upon request